Collection:
1
2
Collection:
Duck & Fennel Pot Pie
- Regular price
- $12.00
- Regular price
-
- Sale price
- $12.00
- Unit price
- per
ONE POT PIE
INGREDIENTS
duck, duck stock, wild rice, garlic, onion, carrot, fennel, flour, butter, milk, soy
COOKING INSTRUCTIONS
-
Preheat oven to 400 degrees.
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Remove mushroom pot pie from its packaging and place on a sheet try or on a pan.
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Place in oven on center rack.
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Bake for 35-45 minutes.
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Pot pie should be golden brown.
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Remove from oven, careful as it will be very hot.