Cinnamon Rolls

2 PACK

COOKING INSTRUCTIONS

Defrost in fridge over night.

Remove cinnamon rolls from packaging and place on a sheet tray about 2 inches away from each other. Allow to sit for 30 min letting the dough proof.

Preheat oven to 400

Once proofed microwave honey butter in a microwave safe container for 30 seconds to 1 minute, or until butter is melted. You can also do this in a pot on low heat. Stir the melted butter and brush the cinnamon rolls with it. 

Place cinnamon rolls on center rack and bake for 20-25 mins, should be golden brown and doubled in size.

Remove from oven and cool slightly before applying icing.

Enjoy!